Pressure canning really freaks some people out. We have all heard stories of the famous exploding pressure canner. But to safely process green beans, aside from making dilly beans, you need to use a pressure canner or freeze them. Today, I will walk you through the pressure canning process, using green beans as the example.
#HollerHatWednesday: What is she up to now?
Unloose the Goose tonight at 7:30pm
Stump the Sauce
Tales from Another Booze Whisperer
What’s Up in the Garden
Episode 339: Canning Green Beans
When to pressure can
Annual Safety Check
Gage vs weighted canners
Canning Resources: National Center for Home Food Preservation
Make it a great week!
GUYS! Don’t forget about the cookbook, Cook With What You Have by Nicole Sauce and Mama Sauce.